The distinctive, nutty flavour and aroma of sesame brings a defining Asian taste to everyday cooking. Add to stir fries, salads, or a ripe avocado.
Typical values per 100g per 20g serving
Energy 2146kj/521 kcal 429kj/104kcal
Fat 52g 10.4g
of which saturates 7.5g 1.5g
Carbohydrate 9.0g 1.8g
of which sugar 7.5g 1.5g
Protein 1.8g 0.4g
Salt 2.3g 0.5g
Cold Pressed Rapeseed Oil, Balsamic Vinegar (Sulphites)(21%), Tamari Soy Sauce (49% Soy Beans, Water, Salt, Distilled Alcohol from sugar can, Koji seed aspergillus oryzae)( 15.9%). Maple Syrup, Toasted Sesame Oil (3.8%), Ginger, Garlic, Xanthan Gum
Contains Soy, Sesame and Sulphates.
No Refined Sugar, Gluten Free, Nut free, No Palm Oil, Vegetarian and Vegan.
Bottle – Recyclable. Lid – Recyclable. Label-Recyclable.
Storage and usage
Shake before using, I’m all natural with no artificial flavourings and colourings. For optimum experience eat within 5 weeks of opening and store in the fridge.